Hummingbird Bread Cream Cheese Frosting Delicious and moist Hummingbird Bread made with pineapple, coconut, bananas, and pecans. ^^ CLICK TO SEE FULL RECIPES ^^ | Bread | Bread Recipes | Bread Pudding | Bread Machine Recipes | Bread Pudding Recipes | Bread Baking | Bread Recipes Homemade | Bread Recipes Easy | Bread Recipes Artisan | Bread Recipes For Bread Machine | Bread Recipes Videos | #wandabaker Prep time: 00:10 Cook time: 00:60 Total time: 00:70 Yield: 12 Servings Ingredients: 1 large egg 1/4 cup canola or vegetable oil 3 ripe bananas, mashed 1/4 cup brown sugar 1/2 cup sugar ~~ CLICK PIN TO READ MORE ~~ Instructions: First step is Preheat oven to 350 degrees. Coat a loaf pan with nonstick cooking spray, set aside. And then, In a large mixing bowl combine the mashed banana, sugars, egg, and oil. Beat with an handheld mixer until well combined. Add in the flour, baking powder, baking soda, and salt and mix until combined. Fold in the coconut, pineapple, and chopped pecans.