These boneless and skinless chicken thighs with mushrooms sauce is a simple, speedy and keto formula that is flavorfully smooth, and all made in one skillet. This formula ends up standard on my weeknight menu. Around here chicken shows up on the supper table. My family never becomes weary of chicken. To reveal to you reality, it gets a bit of exhausting for me inevitably to cook it again and again. In case you're pondering what to present with this chicken my proposal would be squashed cauliflower. With respect to broiled vegetables? Anything goes, my companions! Indeed, I run insane with the veggies! Zucchini noodles, nonetheless, are especially heavenly. Also try our recipe Ground Chicken Thai Lettuce Wraps #lunch #recipe INGREDIENTS Chicken Thighs 750 g boneless skinless chicken thighs around 5-6 fillets 1 fresh lemon juice 2 garlic cloves minced 1 tsp dried thyme 1 tsp Rosemary 1 tsp Salt 1/2 tsp cracked black pepper 2 tbsp olive oil Creamy Mushrooms Sauce 1 tbsp olive oil 250